Slow Cooker Recipes Good?

Looking for a good cookbook with great recipes crock pot. I do not fish / seafood and although I am try new recipes, I prefer standard American / Italian / Mexican little time to other food. I prefer a cookbook, not a site if anyone knows one.

This is my cookbook I gave my step-daughter. They are all favorites of the family. Savory Roast Beef 3-4 lb roast 1 can cream of mushroom soup 3 tb steak sauce 1 can water 1 packet dried onion soup roast Lipton Place the mix in slow cooker. Add steak sauce to top and spread to coat. Add cream of mushroom soup on top spreading to coat. Sprinkle onion soup on top and add water. Cook over low heat for about 8-10 hours or until meat separates easily. Ingredients for 4 people. For French Beef sandwiches DIP: French Rolls, roast beef, gravy and mix with a little cooking juices from the roast added for dipping. Horseradish Sauce if you wish. Chile Colorado 2 large steaks from top sirloin, cut into small pieces 2 tbsp tsp crushed garlic 2 tablespoons oil 1 large can of La Victoria Enchilada Sauce Heat the oil in a skillet over medium-high. Add garlic and steak. Cook until the steak is brown. Add enchilada sauce, cover and simmer 45 minutes. Discover for 10-15 minutes to thicken sauce. Serve with flour tortillas, beans and Mexican rice. Makes 6-8 servings. Caramelized Pork Carnitas 1 ½ lbs boneless pork butt or shoulder 2 tablespoons packed brown sugar 1 tablespoon tequila (optional) 1 tablespoon molasses ½ tsp Tea salt ¼ c. Tea ½ tsp cumin Tea pepper 2 cloves garlic, finely chopped 1 / 3 cup water Cut pork into 1 inch cubes. Place in Crock-Pot and above all the other ingredients. Cook over low heat for 8-10 hours. Remove with a slotted spoon and place on a baking sheet and toast until that slightly brown on top. Serves about 10. Serve with corn tortillas and pico de gallo or salsa. Chile Verde 4 lb pork roast (butt or shoulder bone), cut into chunks 1 large can Ortega chopped green chilies 1 small can Ortega jalapeno roast pork Set slow cooker. Add green peppers and jalapenos, but no water. Cook on high 8-10 hours. Serve with flour tortillas, beans and Mexican rice. chicken and dumplings 1 whole chicken 1 bay leaf 2 c. Tea garlic salt 6 black peppercorns 6 cups water 1 cup baby carrots 1 package refrigerator biscuits (10 to 12) Place the chicken in the crock pot and add everything except carrots. Cook over low heat for about 8-10 hours. Remove chicken and de-bone. Pour the broth into a large saucepan on the stove and heat until boiling. Add carrots and cook for 30 minutes. Link broth with cornstarch or flour mixed cold water. Tear refrigerator biscuits into 3-4 pieces each and drop into boiling broth, reduce heat and cover. Simmer about 5 minutes, until biscuits puff up. Add chicken and carrots, stir and serve. Mushroom Chicken 4 boneless or bone-in breasts Chicken 1 can cream of mushroom soup 1-8 oz container sour cream (regular or light) 2 / 3 cup sherry 1 cup sliced mushrooms (optional) 1 tsp tsp garlic salt pepper to taste Mix everything except chicken in a bowl. Pour half the sauce or in a saucepan. Add chicken breasts and pour the remaining sauce. Bake at 350F for 1 hour. Suggestion: potato puree with sauce as gravy or red potatoes, vegetables and Hawaiian rolls. Can be done in the crockpot. Add the sauce in the pan then add chicken, coat with remaining sauce. Cook over low heat for 3-4 hours. Peas, ham, sausage Soup 12 oz dried split peas 2 -14 cans beef broth 16 oz oz or Polish kielbasa sausage, cut into small pieces 1 cup chopped ham 1 cup carrots chopped 1 onion, chopped 1 bay leaf Salt and pepper to taste Put peas, broth, ham, carrots, onion, bay leaf and seasonings in crock pot. Brown sausage in a skillet and add to crock pot. Fill to 2 "high with water, cover and cook over low heat for 10 hours or high for 5 hours. Remove cover the last hour to thicken or add cornstarch mixed with cold water to soup. Remove the foil bay. Serve with cornbread and honey butter.

Three Bean & Ham.f4v

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Crock-Pot SCR300SS 3-Quart Round Manual Slow Cooker, Stainless Steel $15.02 3-QT CAPACITYREMOVABLE ROUND STONEWARECONVENIENT WARM SETTINGDISHWASHER-SAFE STONEWAREINCLUDES RECIPESSTAINLESS STEEL FINISHUPC : 0048894034732Shipping Dimensions : 10.60in X 8.70in X 10.70inEstimated Shipping Weight : 7.0…

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Delicae Gourmet England Clam Chowder, 9.0-Ounce Boxes (Pack of 3) $19.95 For quick and easy gourmet cooking in your own kitchen, look no further than the award winning line of Delicaé Gourmet specialties! “Florida Fresh” from the orchards and gardens of their country estate, only the finest fruits and vegetables, cheeses, herbs and spices are used to create these superb all natural products. Delicaé Gourmet is introducing Delicaé Pantry all natural g…

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