do u have slow cooker recipes?
I need fabulous easy recipes for Crock-Pot … prefferrably with common ingredients. I am not I too fussy recipes ground beef, chicken is ok, and stews .. anything else is appreciated as well
Slow Cooker Lasagna … it's delicious Ingredients 1 lb (500 g) ground beef 1 large onion, finely chopped 2 cloves garlic, minced (or pre-purchased 2 teaspoon garlic) 1 lb jar spaghetti sauce tomato – Choose your favorite flavor (we used vegetable spring) 8 oz (250g) fresh lasagna sheets (no boil – from the cold) 1 lb (500 g) mozzarella cheese – grated / shredded 1lb (500g) ricotta cheese 2 oz (60 g) Parmesan cheese – Grated / shredded ¼ cup milk 1 egg – slightly beaten 1 c. tsp oregano salt and pepper Optional other favorite herbs – depends how much is in the sauce you use. Mushrooms – sliced and added to the end of cooking meat Method 1. Fry meat, onion and garlic in a skillet using a small amount of oil. 2. Fry until lightly browned. And pour off all excess oil. Add tomato sauce and heat through. 3. Meanwhile, gently mix the ricotta, milk and egg. 4. Embed then mozzarella and Parmesan. Retaining about 1 tablespoon of Parmesan for later. 5. Now we are ready to build it in the crock pot. We found there was no need to grease the pan, but if you must – do it now. 6. Using a spoon or ladle large serving, Place about ¼ of meat mixture in the pan – spread equally. 7. Top sellers with a layer of lasagne sheets, cut to size. 8. Top sales with 1 / 3 of the cheese sauce. 9. Repeat steps 6, 7 and 8 times. You should now have cheese sauce on top. 10. Now, repeat Step 6, then 7 and 6 again. 11. Garnish with remaining cheese sauce. 12. Sprinkle Parmesan cheese on top preserved. 13. Cook over low heat for 4-6 hours. Just before serving, place the dish inside the pan (the ceramic one) under the broiler for a few minutes until browned to your taste. and why not a Crock Pot breakfast for those mornings you know that you hurry? Yummy Oatmeal Ingredients 1 ½ cups rolled oats 1 / 3 cup sultanas (golden raisins) 2 cups milk 2 cups water Method 1. Put everything in crockpot. 2. Give a quick stir. Screw the lid. 3. Ensure in the slow cooker on "low" setting. 4. Set timer so it starts cooking 4-4 hours and a half before you want to eat. Notes This quantity is sufficient for 4 to 5 persons. You may need to experiment a bit to get it exactly to your taste. Put last thing before you go in bed. Do not let more than a day or uncooked milk go bad. Hope You Like 'Em! Nn / rock on
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